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Searching for a "culinary hotspot" in Munich?
My insights of a visit to the "IZAKAYA Asian Kitchen & Bar Munich"
Hey guys,
sorry for posting the past few weeks nothing new, but you know life can be pretty busy sometimes. I will make up for this, for now Im back with great news on the Asian hot spot to be restaurant everybody talks about in Munich right now.
The restaurant opened up in 2017 with a huge VIP guest list, it is located in the upcoming "Westend" from Munich which is about 5 min from the central station of Munich. It is located in the "roomers hotel" an amazing 5-star-hotel with 281 luxury and modern rooms, which I can recommend you to stay in for sure.
The concept of the "IZAKAYA" is from the Amsterdam Gastro-company called the "Entourage Group". You can find the "IZAKAYA" in three other European cities as well: Amsterdam, Hamburg and Ibiza.
The wonderful restaurant was created by the well known Amsterdam interior office "Concrete". You can feel the Japanese tribute of the interior, without being too much traditional in the details. It has a really cool modern vibe.
For the perfect entree I can recommend you a glass of bubbly, which tasted really good and is a perfect starter for your evening.
Speaking about vibes they have also a great DJ set with great taste of music. What I also loved about that place is the open show kitchen, which allows you to see what the kitchen is preparing. The traditional Robata grill is at the heart of the restaurant, giving centre stage to the chefs creating dishes like Temari Sushi, Kombujime, Corn Tempura, slow cooked Short Ribes and some Rabata specialities. Of course you can also choose Sushi or Sashimi seasoned with exotic Peruvian spices.
The food is the best when you share it, thats also the concept behind the restaurant. Sharing is caring!
For the perfect entree I can recommend you a glass of bubbly, which tasted really good and is a perfect starter for your evening.
Speaking about vibes they have also a great DJ set with great taste of music. What I also loved about that place is the open show kitchen, which allows you to see what the kitchen is preparing. The traditional Robata grill is at the heart of the restaurant, giving centre stage to the chefs creating dishes like Temari Sushi, Kombujime, Corn Tempura, slow cooked Short Ribes and some Rabata specialities. Of course you can also choose Sushi or Sashimi seasoned with exotic Peruvian spices.
The food is the best when you share it, thats also the concept behind the restaurant. Sharing is caring!
Crispy Rice with spicy peruvian Tuna & light soy
Crispy Prawns with creamy curry sauce
Beef Burger
Corn Tempura
The food itself is heaven, it is mix of authentic Japanese food with a twist of Peruian flavores. Dont miss out the great and special cocktails they offer you.
If you would like to only go for drinks on the bar, for sure this is also a way to enjoy the IZAKAYA in Munich. IZAKAYA translated as "Japanese pub". The word "pub" wouldnt describe this incredible designed bar that good, it is a high-end gastronomic experience. The 360 black stained bar with the onyx marble top offers a spot to sip selcected wines, first class cocktails as well as rare types of Sake.
One last thing, I can highly recommend you to check also out the dessert IZAKAYA is offering you! Dont miss out on the Bamboo hot choclate pot with green tea ice-cream.
Bamboo hot choclate pot with green tea ice-cream sesame nougatine
So what are you waiting for ? Place a reservation for your next party, dinner or night out in Munich and experience the revolutionising high-end hospitality from IZAKAYA.
Cheers,
Melaines-Insights
www.melaines-insights.com
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